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What is Sous Vide – LAICA

4.7 (557) · € 39.50 · En stock

Low-temperature vacuum cooking. Sous Vide is a simple and precise cooking system used in the best restaurants to achieve perfect results. The vacuum-packed foods are immersed in a water-filled container and cooked at a controlled low temperature.

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What is Sous Vide – LAICA

LAICA Vacuum Sealer Bags, 2 Pack, 28x600 cm, for Food Storage, Sous Vide Cooking

Sous Vide – LAICA

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Sous Vide – LAICA

Laica VT3120 Machine sous vide pour aliments, automatique, double pompe, acier, 20 l/min, largeur maximale des sacs 30 cm 20,6 x 40 - Cdiscount Electroménager

Sous Vide – LAICA

Sous Vide – LAICA

LAICA SVC107 Sous Vide circulator 800 W - iPon - hardware and software news, reviews, webshop, forum